The London Economic : Cremant - the new Prosecco ?

We are very honored to illustrate with our Crémant Rosé an article in the London Economic devoted to French Crémants, as an alternative to Champagnes and Prosecco. A very interesting and obviously gratifying paper for all the work carried out over the years on Crémants.

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The London Economic "Cremant - the new Prosecco" by David Sefton - December 29. 2023